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Entrees

GARLIC BREAD
$11.00
SOUP OF THE DAY
$12.50
with fresh crusty bread
SALT & PEPPER SQUID
$18.50
with Greek salad and Tartare sauce
Recommended wine: Stringybark Verdelho 2018 or 2019
STRINGYBARK CHICKEN LIVER and BACON PATE
$19.00
Accompanied with port cranberry & orange sauce and served with toasted Turkish bread
Recommended wine: Rose of Stringybark 2019
MUSSELS (500 grams)
$26.00
CHILLI MUSSELS slow steamed in chili, garlic and tomato sauce
or
FRENCH STYLE MUSSELS with a lemon beurre blanc sauce
All Mussels served with fresh bread
Recommended wine: Stringybark Chardonnay 2018
TURKISH BREAD
$19.00
with Olives, dukkah, balsamic oil and tasty home-made dip
SPECIAL TURKISH UPGRADE FOR 2
$34.00
with Olives, dukkah, balsamic oil and tasty home-made dip
also includes Chorizo, prawns and marinated Feta
Stringybark Verdelho 2018 or 2019
CRUMBED Margaret River BRIE
$21.00
with redcurrant sauce and water crackers
Recommended wine: Rose of Stringybark 2019

Entrees Highlight

MUSSELS (500 grams)
$26.00
CHILLI MUSSELS slow steamed in chili, garlic and tomato sauce
or
FRENCH STYLE MUSSELS with a lemon beurre blanc sauce
All Mussels served with fresh bread
Recommended wine: Stringybark Chardonnay 2018

Entrees Specials

Don’t forget our delicious entrée and main course specials which are changed daily

Main Course

SALT & PEPPER SQUID
$29.50
with Greek salad & tartare sauce
Recommended wine: Stringybark Verdelho 2018 or 2019
MUSSELS 1KG
$36.00
CHILLI MUSSELS slow steamed in chili, garlic and tomato sauce
or
FRENCH STYLE MUSSELS with a lemon beurre blanc sauce
All Mussels served with fresh bread
Recommended wine: Stringybark Chardonnay 2018
350 gram SIRLOIN
$38.50
served with your choice of Pepper sauce, Mushroom sauce, Garlic sauce or Beef jus
(All steaks are uncooked weight)
Includes garden salad or freshly cooked vegetables. Single serve of chips extra $5
Recommended wine: Stringybark Cabernet/Shiraz 2016 or 2017
Twice cooked “Mahogany Creek” ROAST HALF DUCK
$46.50
with a delicious sticky sweet sauce, infused with star anise, five spice, ginger and finished in honey & orange sauce. Served with rice and Asian greens.
Recommended wine: Stringybark Cabernet/Shiraz 2016 or 2017
CHICKEN PARMIGIANA
$30.00
topped with a delicious rich napolitana sauce and melted tasty cheese.
All Parmigianas are served with a single serve of chips and salad.
Recommended wine: Stringybark Chardonnay 2018
SPECIAL CHICKEN PARMIGIANA UPGRADE
$33.00
includes bacon rasher.
All Parmigianas are served with a single serve of chips and salad.
Recommended wine: Stringybark Chardonnay 2018
FISH OF THE DAY
Market Price
Please see our Specials Board
Recommended wine: Any of our white wines!
ROAST PESTO PUMPKIN GNOCCHI
$28.00
with sundried cream sauce
Recommended wine: Stringybark Chardonnay 2018
LENTIL & CHICK PEA BALTI
$29.50
with steamed rice & accompaniments
Recommended wine: Stringybark Chardonnay 2018

Any special requests are dependent on preparation time and availability of ingredients. Whilst every effort will be made, specials request may incur extra costs.

Mains Highlight

350 gram SIRLOIN
$38.50
served with your choice of Pepper sauce, Mushroom sauce, Garlic sauce or Beef jus
(All steaks are uncooked weight)
Includes garden salad or freshly cooked vegetables. Single serve of chips extra $5
Recommended wine: Stringybark Cabernet/Shiraz 2016 or 2017

Mains Optional Extras

Single serve of Chips
$5.00
Large serve of Chips
$9.00
Steamed & Roast vegetables or a Garden salad
$9.50
Toasted Turkish bread
$9.00

Mains Specials

Don’t forget our delicious entrée and main course specials which are changed daily

Children (Under 12 Years)

Chicken Parmigiana
$15.00
Chicken Nuggets
$12.00
Fish Bites
$12.00
Small Roast of the Day
$12.00
Baby Steak
$15.00
Pasta Bolognaise
$12.00

All the above children’s meals are served with single serve of chips (excluding Bolognaise).

ALL ENTRÉE SIZE MEALS ARE SUITABLE FOR CHILDREN

Children Highlight

Chicken Parmigiana
$15.00

Desserts

Specials Board Desserts
$Price
Don’t forget our delicious specials which are changed daily...

Desserts Highlight

A daily special
$Price
Be surprised with our daily special dessert offering...

Dessert Highlights


Beers Soft Drinks and Juices

STANDARD BEERS
$8.50
Carlton Dry | Victoria Bitter | Fat Yak Pale Ale | Pure Blonde (Ultra Low Carb) | Peroni | Corona | Coopers Pale Ale | Millers Chill | Rogers (lower alcohol) | Hahn Super 3.5 and other Selected Guest Beers
PREMIUM BEERS
$9.50
150 Lashes | Hop Thief | Hoegaarden Wheat Beer
MID/LIGHT BEERS
$7.50
Carlton Mid Strength | Hahn Premium Light
ADDITIONAL MID/LIGHT BEERS
$8.50
Hahn Super 3.5
STOUT
$10.00
Guinness/ Kilkenny
CIDER
$11.00
Bulmer’s Original 330ml/ Guest Ciders
SOFT DRINKS
$4.00
Coca Cola | Solo | Lemonade | Sunkist/Tonic Water/Soda Water/Dry Ginger Ale
JUICES
$5.00
A variety of different juices
OTHER
$6.50
Lemon Lime & Bitters
WATER
$8.00 per bottle
Sparkling Mineral Water

Stringybark Wines

Stringybark wines have special regional characteristics of the Chittering Valley which helps to produce wines with real fruit intensity and distinctive varietal character.
2018 Stringybark Verdelho
bottle $48
Wine of the Year, Trophy and Gold medal winner - 2018 Swan Valley Wine show
Beautiful colour with classic Verdelho floral tropical aromas. Medium bodied with developed fruit flavours including hints of citrus. A long creamy finish with a dash of spritz. Ideal with seafood and white meats...or just by itself!
2018 Stringybark Chardonnay
bottle $36.00
glass $9.00
Bronze Medal - 2018 Perth Hills Wine Show
Fresh unoaked Chardonnay with impressive nose with hints of melons and grapefruit. Great with seafood and salads.
2015 Stringybark Chardonnay
bottle $32.00
glass $9.50
Bronze Medal 2015 Swan Valley Wine Show. Delightful aromas of melon lead to a clean elegant palate exuding delicate white peach flavours. A well structured wine showing light French oak barrel treatment combined with a zesty finish. Try it with seafood, white meats and salads.
2017 Stringybark Rose
bottle $33.00
glass $9.50
Bronze Medalist 2017 Perth Hills Wine Show
Merlot based rose with lovely colour & crisp palate complimented by a wonderful dash of spritz. A wine for Rose lovers. Perfect on its own or with any appetizer/entree.
2016 Stringybark Cabernet/Shiraz
bottle $39.50
glass $11.00
Silver Medallist - 2017 Perth Hills Wine Show
This premium blend of 60/40 Cabernet & Shiraz grapes was matured in French oak barriques for 12 months. Full bodied and well supported by blackcurrant, plum and chocolate with hints of liquorice & spice. Ideal with duck, lamb or red meats.
2015 Stringybark Cabernet/Shiraz
bottle $50.00
glass $11.00
Wine of the Show and Class trophy winner 2016 Perth Hills Wine Show
An elegant wine with ripe black fruit characteristics and aromas of liquorice and mint. Medium bodied with soft tannins finishing with hints of white pepper. This blend of Cabernet Shiraz was matured in French Oak barriques for 15 months. Perfect with lamb and low cooked dishes.
1999 Stringybark Reserve Fortified Verdelho
bottle $75.00
glass $13.00
This is a rare once only production of our Liqueur Verdelho following the Madeira tradition. Displaying complex aged characteristics including Chittering citrus, rich butterscotch & walnut and completed with a very long and lingering caramel finish.

Tea Coffee & After Dinner

Teas
$5.00
English Breakfast | Earl Grey | Green Tea | Peppermint
Plunger Coffee
$5.00
Plunger Coffee (per person)
Liquor Coffee
$13.50
Liquor Coffee
Lilac Hill Vintage Port
$9.50
Lilac Hill Vintage Port (30ml glass)
Stringybark 1999 fortified Reserve Verdelho
$13.00
(30ml glass)
Chivas Regal
$10.50
(30ml glass)

Wine List Spirits & Liqueurs

Lion Mill Sparkling Shiraz
bottle $41.00
Sparkling Wine Made from estate grown Shiraz grapes by methode traditionelle, this wine has been matured in seasoned oak barrels prior to primary bottling. A full bodied wine with a fine mousse, its rich shiraz flavours and extended palate makes it a fine example of this classic Australian style.
2012 Hainault Gewürztraminer
bottle $36.00
glass $10.50
White Wine Lifted aromas of tropical fruit lychee underpin this excellent wine from the Bickley valley in the Perth hills region. Idea with spicy food and for those who prefer semi ‐ sweeter wines.
Moet Chandon ..a classic!
bottle $90.00
Sparkling Wine A classic… For every occasion.
Hainault Pinot Noir
bottle $41.00
Sparkling Wine Delicate dry sparkling wine with lovely fruit bouquet and distinct pinot characteristics. Creamy bubbles enhance the flavour of this hand disgorged wine from the Perth Hills. Ideal aperitif
2014 Lion Mill Tempranillo
bottle $41.00
Red Wine Intense aromas of cherry and plum with savoury fruit flavours. A delicious medium bodied wine from the Perth Hills wine region. Fruity, full bodied and smooth. Ideal with duck and pork.
Lilac Hill Vintage Port
bottle $65.00
30ml glass $9.50
Fortified Wine Lusciously mouth filling showing developed characters of almond & honey orange blossom with a fine spirit & oak finish.
Lilac Hill Liqueur Muscat
bottle $75.00
30ml glass $13.00
Fortified Wine Distinct nutty rancio characters lead to a fine palate balanced with raisin and toffee flavours typical of aged Liqueur Muscats.
Spirits
30ml glass $9.50
Bacardi | Gordan's Gin | Jim Beam | Bundy and Captain Morgan Rum | Smirnoff Vodka | Johnny Walker Red Label Scotch Whiskey | Southern Comfort
Spirits
30ml glass $10.00
Jack Daniels | Jamieson’s Irish Whiskey | Canadian Club
Spirits
30ml glass $10.50
Chivas Regal
Liqueurs
30ml glass $9.50
Baileys | Kahlua | Midori | Tia Maria

BYO | Wine corkage $10/bottle

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